Rula de Avilés
Fish you can trust.
ABARIKE · LARA ROGUEZ · GIJÓN
Trust has
a name and an origin.
Our suppliers.
Respect for the ingredient begins with its provenance.
FAO 27.8 · CANTABRIAN ATLANTIC← BACK TO OUR MENU
OUR PRINCIPAL SUPPLIER · FISH AND SHELLFISH
Noyger.
Trust in those who bring us the sea is part of our cooking.
PESCADOS Y MARISCOS NOYGER
WE SHARE AN APPROACH TO INGREDIENTS
Our trusted
suppliers.
Acueo
Oysters from the Eo estuary.
Roots
AsturHongo
Mushrooms grown with care.
PROVENANCE, IN PLAIN SIGHT
Know the ingredient.
Respect its story.
Our logbook shares the provenance of our ingredients, fishing methods and how they are caught. Traceability is part of the Abarike experience.
We also work with a vegetable grower around fifteen kilometres from the restaurant. We exchange glass containers to reduce waste from each delivery.
Our philosophy ↗